Package & Benefit

48 Working Hours per week (work in shifts), Staff Discount, Meal provided, Discretionary Year-end Bonus, Annual Leave 10 days, Marriage Leave & Birthday Voucher, Outpatient Allowance, Hospitalization Benefit, Job Training, Promotion opportunities

櫃枱服務助理

Job Responsibilities: General duties of server, taking orders, provide excellent customer service, collecting payment and operating a cash register,  setting up and cleaning up tables
Job Requirements: Be responsible and work on time, polite, active team player and good communication skills Fresh graduate and interested working in F&B industry are welcome. More experiene candidate will be consider hire as Senior Server